If you want fine dining with amazing food and service, this is the place. The Vesper Martini made by Cody and my wife’s new old fashion made by Sterling was the best. We had the surf and turf and a dozen oysters. They were delectable. Keep in mind you get what you pay for. This place is on the pricey side so if you are expecting large portions at Golden Coral prices you are in the wrong restaurant. If you want excellent service and willing to pay for the quality cuisine and ambience, then you are in the right place. — TOM S

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